Our Bloody Mary mix is all natural. It does not contain any artificial coloring, artificial flavoring, or corn syrup and is naturally gluten free. The taste is full bodied, with a solid amount of Umami from the Clam juice, starting out on a sweet note and transitioning into a well balanced, complex flavor with a clean "kick" from the Horseradish and Pepper sauce. A splash of vinegar gives it a bright note and the secret blend of spices rounds out the flavor.
Water, Tomato Paste, Clam Juice (sea clam juice from concentrate), Horseradish, Worcestershire Sauce (distilled wine vinegar, molasses, sugar, onions, anchovies, salt, garlic, tamarind extract), Cane Sugar, Distilled Vinegar, Pepper Sauce (distilled vinegar, red pepper, salt), Sea Salt, Black Pepper, Celery Salt, and a secret blend of spices to round out the flavor.
ALLERGEN: CONTAINS SHELLFISH
Mix 4 parts Cliff House Bloody Mary mix with 1 part vodka, pour over ice and garnish with your favorites. We serve them with crispy celery, lime, olive, and pepperoncini.
Light, fluffy consistency with a mild buttery homebaked taste.
Organic wheat AP flour, organic 00 flour (wheat), sea salt, organic can sugar, organic canola oil.
Mix with eggs and mild, let rest in the refrigerator for 24 hours and then bake for 45 mins.